The cuoppo or paper cone for fried foods is a practical and traditional accessory, perfect for serving fried foods in an elegant and convenient way. Originating from the Neapolitan culinary tradition, the cuoppo is a paper cone that stands out for its ability to contain a variety of fried foods, from calamari to small fish, from vegetables to chips. Ideal for events, catering and street food.
- Eco-Friendly Material: Made of durable paper, with greaseproof coating to prevent stains and leaks. The paper is compostable, promoting sustainable practices.
- Traditional Design: The classic cone shape is designed to be easily held in the hand, allowing for an aesthetic and functional presentation of fried foods.
- Various Sizes: Available in two sizes to accommodate different servings, from a small individual snack cup to a larger one for sharing.
- Food Compatibility: Food-safe materials, ensuring fried foods maintain their flavor and quality without contamination.
The advantages of using the fried food cone:
- Practicality and Convenience: Easy to handle and use, it makes the consumption of fried foods easier, especially in dynamic contexts such as events or street food.
- Hygiene and Safety: Disposable and made of food-safe material, it guarantees hygienic service and reduces the risk of contamination.
- Brand Promotion: Perfect for businesses and restaurants looking to increase their brand visibility through an eye-catching, personalized presentation at events or as part of a marketing strategy.
- Versatility of Use: Suitable for a wide range of foods, from classic Neapolitan fried foods such as fish and zeppole, to chips, churros, and fried vegetables.
- Customer Experience: Enhance the customer experience with attractive and functional presentation that enhances the quality of the food served.
Cardboard cone for fried food
Production time is 30-45 working days
Recyclable according to the provisions of your municipality
Full surface printing
The cuoppo or paper cone for fried foods is a practical and traditional accessory, perfect for serving fried foods in an elegant and convenient way. Originating from the Neapolitan culinary tradition, the cuoppo is a paper cone that stands out for its ability to contain a variety of fried foods, from calamari to small fish, from vegetables to chips. Ideal for events, catering and street food.
- Eco-Friendly Material: Made of durable paper, with greaseproof coating to prevent stains and leaks. The paper is compostable, promoting sustainable practices.
- Traditional Design: The classic cone shape is designed to be easily held in the hand, allowing for an aesthetic and functional presentation of fried foods.
- Various Sizes: Available in two sizes to accommodate different servings, from a small individual snack cup to a larger one for sharing.
- Food Compatibility: Food-safe materials, ensuring fried foods maintain their flavor and quality without contamination.
The advantages of using the fried food cone:
- Practicality and Convenience: Easy to handle and use, it makes the consumption of fried foods easier, especially in dynamic contexts such as events or street food.
- Hygiene and Safety: Disposable and made of food-safe material, it guarantees hygienic service and reduces the risk of contamination.
- Brand Promotion: Perfect for businesses and restaurants looking to increase their brand visibility through an eye-catching, personalized presentation at events or as part of a marketing strategy.
- Versatility of Use: Suitable for a wide range of foods, from classic Neapolitan fried foods such as fish and zeppole, to chips, churros, and fried vegetables.
- Customer Experience: Enhance the customer experience with attractive and functional presentation that enhances the quality of the food served.
